Spumante Metodo Classico Pas Dosé 'Top.Zero' Giorgi

The Pas Dosé Sparkling Wine “Top Zero” is a Metodo Classico that fully embodies the production philosophy of Giorgi. It is indeed a historic winery in the Lombardy region, which aims to harmoniously highlight the connection between each label and its place of origin, and this bottle, made from 100% Pinot Nero, a symbol grape of Oltrepò Pavese, perfectly embodies this approach. A sparkling wine with elegant and refined aromas, supported by an excellent structure, thanks to the long maturation period it undergoes.

This Pas Dosé Metodo Classico “Top Zero” originates from the pure use of an international red grape variety that is often found in sparkling form, Pinot Nero. The grapes of this variety are cultivated by the Giorgi winery team with great care, in order to obtain only the highest quality bunches. The berries, carefully selected during the harvest, once they arrive in the winemaking facilities, undergo a first fermentation, and then referment, following the typical production steps of the Metodo Classico, in bottle. The wine then remains for a good 80 months to refine, resting on its lees.

The “Top Zero” is a Pas Dosé Metodo Classico sparkling wine that, to the eye, presents itself with a straw yellow color, crossed by flashes tending to greenish; the perlage is fine and persistent. The bouquet of aromas that envelops the nose announces itself with floral and fruity notes, from which light sensations of bread crust and pastry emerge. On the palate, it is full-bodied, balanced, with a dry and crisp sip, characterized by a persistent finish, with a saline and mineral aftertaste. A bubble from Oltrepò Pavese with which the Giorgi winery has garnered interesting critical success.