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5 Grappoli Bibenda

5 Grappoli Bibenda

Bibenda's '5 Grappoli' five Grape Clusters, is Fondazione Italiana Sommelier's most prestigious award. Founded in Rome in 2013, the federatrion also known as FIS authors an important annual guide with a history spanning over 25 years . The Bibenda guide, published since 1999 by passionate sommeliers under the guidance of Franco Maria Ricci, is one of the most influential food and wine publications that each year awards with the highest recognition products considered excellent, having achieved a score of over 91/100 in the tasting phase. They are great, unmissable expressions of the Italian wine heritage that testify to the standards of excellence of the country .

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Franciacorta Brut Saten Muratori
3/4
Vitae AIS
4/5
Bibenda
89/100
Veronelli
Muratori
75 cl / 12.5% | Lombardy
26,00 
Terlaner Pinot Bianco Muri - Gries 2024
4/5
Bibenda
3/4
Vitae AIS
2/3
Gambero Rosso
Muri Gries
2024 | 75 cl / 13.5% | Alto Adige
15,80 
Gavi dei Gavi Etichetta Nera La Scolca 2025
4/5
Bibenda
3/4
Vitae AIS
Feature Image
La Scolca
2025 | 75 cl / 12% | Piedmont
24,90 
Chardonnay 'Cuvée Bois' Les Cretes 2023
96/100
Veronelli
5/5
Bibenda
3/3
Gambero Rosso
Feature Image
Les Cretes
2023 | 75 cl / 14.5% | Valle d'Aosta
51,50 
Barolo 'Rocche di Castelletto' Cascina Chicco 2021
4/5
Bibenda
2/3
Gambero Rosso
92/100
Veronelli
Cascina Chicco
2021 | 75 cl / 14.5% | Piedmont
30,50 
Franciacorta Brut Millesimato Montina 2021
3/4
Vitae AIS
5/5
Bibenda
2021 | 75 cl / 12% | Lombardy
29,90 
Franciacorta Brut Saten Ricci Curbastro 2021
4/5
Bibenda
88/100
Veronelli
3/4
Vitae AIS
Ricci Curbastro
2021 | 75 cl / 12.5% | Lombardy
27,80 
Bolgheri Rosso 'Yantra' Tenuta Sette Cieli 2023
2/3
Gambero Rosso
4/5
Bibenda
92/100
Veronelli
Tenuta Sette Cieli
2023 | 75 cl / 14% | Tuscany
15,20 
'Il Vigneto di Poggio' Poggio Mandorlo 2022
4/5
Bibenda
90/100
Veronelli
Poggio Mandorlo
2022 | 75 cl / 14% | Tuscany
12,00 
Spumante Metodo Classico Brut 'Athesis' Kettmeir 2022
88/100
Veronelli
89/100
James Suckling
4/5
Bibenda
Kettmeir
2022 | 75 cl / 12.5% | Alto Adige
25,50 
Primitivo 'Es' Gianfranco Fino 2023
4/4
Vitae AIS
3/3
Gambero Rosso
96/100
Veronelli
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Fino Gianfranco
2023 | 75 cl / 15.5% | Puglia
68,00 
Etna Rosso Cottanera 2023
93/100
Veronelli
4/5
Bibenda
2/3
Gambero Rosso
Cottanera
2023 | 75 cl / 14.5% | Sicily
21,50 
Barolo Ceretto 2021
4/5
Bibenda
94/100
James Suckling
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Ceretto
2021 | 75 cl / 14.5% | Piedmont
49,50 
Friulano La Roncaia 2023
92/100
James Suckling
4/5
Bibenda
3/4
Vitae AIS
La Roncaia
2023 | 75 cl / 13.5% | Friuli Venezia Giulia
18,70 
Gewurztraminer 'Kastelaz' Elena Walch 2023
4/5
Bibenda
92/100
James Suckling
3/3
Gambero Rosso
Feature Image
Walch Elena
2023 | 75 cl / 14.5% | Alto Adige
42,40 
Spumante Metodo Classico di Carricante Brut Planeta
92/100
Robert Parker
90/100
James Suckling
2/3
Gambero Rosso
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Planeta
75 cl / 12.5% | Sicily
23,80 
Gattinara Nervi 2022
94/100
Robert Parker
4/5
Bibenda
2/3
Gambero Rosso
Nervi
2022 | 75 cl / 14% | Piedmont
69,90 
Don Luigi Di Majo Norante 2019
2/3
Gambero Rosso
5/5
Bibenda
91/100
James Suckling
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Di Majo Norante
2019 | 75 cl / 15.5% | Molise
33,00 
Fumin Les Cretes 2024
2/3
Gambero Rosso
91/100
Veronelli
4/5
Bibenda
Feature Image
Les Cretes
2024 | 75 cl / 12.5% | Valle d'Aosta
24,20 
Bellone 'Anthium' Casale del Giglio 2025
3/4
Vitae AIS
90/100
Veronelli
91/100
James Suckling
Feature Image
Casale del Giglio
2025 | 75 cl / 14% | Lazio
15,00 
Trento Spumante Brut Classico Cesarini Sforza
3/4
Vitae AIS
4/5
Bibenda
Cesarini Sforza
75 cl / 12.5% | Trentino
16,00 
Last One Left!
Barbera d'Alba 'Rinaldi' Marziano Abbona 2020
89/100
Veronelli
3/4
Vitae AIS
89/100
James Suckling
Abbona Marziano
2020 | 75 cl / 15% | Piedmont
21,00 
Nero d'Avola 'Passo delle Mule' Duca di Salaparuta 2023
4/5
Bibenda
3/4
Vitae AIS
2/3
Gambero Rosso
Duca di Salaparuta
2023 | 75 cl / 13.5% | Sicily
14,50 
Only 3 left!
Franciacorta Brut Saten Ferghettina 2021
4/5
Bibenda
3/4
Vitae AIS
Ferghettina
2021 | 75 cl / 12.5% | Lombardy
26,90 

A prestigious award: Bibenda's 'Five Grapes'


The guide is published by the 'Federazione Italiana Sommelier', the Italian federation of sommeliers, with the labels that have obtained this prestigious recognition, born in 2013 from the split between the Italian Sommelier Association and the Roman delegation led by Franco Maria Ricci, reconstituted in autonomy. From the 2015 edition, the guide has become the expression of the FIS and the team of sommeliers led by president Franco Maria Ricci, who founded and directed it since 1998.

The evaluation is the result of several tasting sessions carried out at the headquarters in Rome. The samples were sent freely by producers or, more rarely, obtained in wine shops or restaurants. The best bottles, those that have demonstrated an excellent quality from an organoleptic point of view, were admitted to a final tasting session, during which the sommeliers decided on the award of the Bibenda 5 Grappoli prize.

Currently, about 20,000 samples are being tasted, belonging to another 20,000 Italian wineries. Among these, the winemaking expressions awarded and reviewed in the guide are more than 600. These numbers alone are enough to give an idea of the enormous work behind the publication of the guide, which is closer and closer, year after year, to an ambition for encyclopaedic completeness. All the types produced nationally are taken into account: from Moscato, which is known to be one of the most popular wines, to reds and passiti, from whites to liquorosi, to Nero d'Avola!

The final tasting phase takes place every year in July, August and September, while the guide is published during the autumn. This publication summarises the centigrade scores obtained from the bottles reviewed:

  • Grade 5 / from 91 to 100 / excellence
  • Grade 4 / from 85 to 90 / high level and outstanding value
  • Grade 3 / from 80 to 84 / good level and particular finesse
  • Grade 2 / from 74 to 79 / medium level and pleasant workmanship

In addition to wines, grappas and extra virgin olive oil are also evaluated with the same criteria. The publication of prizes is accompanied by a card with a full organoleptic description and matching proposals. The aim is to promote the great excellences of the Italian panorama, emphasizing the importance of this true cultural phenomenon. The goal is noble and ambitious, supported by all those quality producers who, with their work, tenacity and passion, have made Italy one of the most important and prestigious countries in wine production.

Excellence in the Italian wine panorama


Thanks to the publication of the guide and the Cinque Grappoli award, sommeliers have been able to enhance and propose to an increasingly wide audience the Italian wine excellence. Over the years have been the best expressions of all the various types produced in our peninsula: not only the great champions known throughout the world as Brunello di Montalcino, red of Tuscany produced in the province of Siena, or the Barolo, but also rarer and niche typical wines.

Some labels, benefiting from the prestigious recognition, have established themselves as iconic expressions and reference points, dominating the market. This is the case of the Lambrusco Otello Nero from Cantina Ceci, the first Lambrusco to have obtained the highest score in the history of driving, awarded by the highest score for several successive editions. The evaluation is carried out taking into account all the characteristics found during the tasting phase, which can be classified in three macro-categories: visual, olfactory and taste-olfactory. The perfect consistency found between the various characteristics, combined with final considerations focused mainly on the assessment of the quality level and the territorial typicality, determine the allocation of the final score, by a team of competent and experienced sommeliers. The publication of the guide and awards is anticipated each year from the list of the 10 best samples. This is a long-awaited preview that marks, among the various labels that have achieved the highest recognition, 10 absolute category champions. In this regard, the editors stated: "We are talking about wines that, besides having obtained the Cinque Grappoli, have more influenced us, struck our sensitivity and transmitted great emotions". With these rankings and these awards the sommeliers have confirmed to the fans that the quality level in Italy is constantly improving, revealing how even in those wine regions, once considered of B series, great excellence is now produced.

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